The Meals

The meals are served in a very simple manner in the common dining room with its old stone walls, or outside in the summer, and always in a very warm and friendly atmosphere. They will be the opportunity for you to taste a regional and generous family cooking.

Cheese coming from the neighbor farm (Vercors blue cheese, Saint Marcellin cheese, white cream cheese, ...) are often there to add a pleasant touch and will help you to gather all necessary calories to fullfill and enjoy the many activities available in the Vercors.

For breakfast, it would be a shame not to try the good farm milk, Ghyslaine's dandelion jam and Régis' honey (provided of course that the bees have worked hard enough !)

... Then, the day is all yours !
will it be family, sports, games or learning oriented ?

It's up to you...